Our Menu

Tricolored tortilla chips topped with ground Wagyu beef, whiskey cheese, lettuce, tomato, pickles & house burger sauce.*GF

A wedge of warm brie topped with raspberry sauce and crushed pistachio nuts. Served with pita points. *GF chips available.

Lightly salted, warm pretzel sticks. Add Whiskey Cheese +$2.

Creamy dip with jalapenos, bacon and shredded cheese. Served with Stacey's Chips. GF chips available

Battered onion petals served with Texas sauce.

Baked chicken and vegetable dumplings served with spicy peanut sauce.

Flatbread topped with marinara, mozzarella cheese, breaded chicken and drizzled with gochujang and & chives. Served with side salad.

Flatbread topped with house made garlic cream sauce, mozzarella, mushrooms and onions. Served with a side salad.

Spring greens, red cabbage, shredded carrots, tomato, Parmesan cheese. Choice of dressing. Add grilled or crispy chicken $4 or GF Strips $6

Mixed local greens topped with carrots, cabbage, cilantro, cucumber, roasted peanuts, crispy wontons and peanut dressing. Add grilled or crispy chicken $4 or GF strips $6

Toasted sub roll with mayo, ham, salami, pepperoni, provolone, topped with shredded lettuce, tomato and banana peppers. Served with a choice of side. GF Bun +$3

Boneless breaded chicken, tossed in your choice of sauce: Moonshine BBQ, buffalo, hot honey bbq, Korean bbq, Carolina Gold BBQ or Garlic Parmesan Sauce. Your Choice of dip: Ranch or Blue Cheese | Served with celery & carrots

Toasted sub roll topped with house made Wagyu meatballs, marinara and provolone. Served with your choice of side

A warm bowl of chicken pot pie topped with a warm biscuit.

Baked chicken thigh on a bed of mash potatoes covered in house made creamy parm-garlic sauce. Served with string beans and a roll.